On August 17th, Michelin-Starred Chef, Drew Deckman brought a taste of Baja to the Four Seasons Hotel Silicon Valley. Chef Drew flew in from Mexico to host this exciting, world-class culinary event alongside the Hotel’s very own chef, Martín Morelli. Both chefs took on the grill on the beautiful Quattro restaurant terrace.
CALLING ALL FOODIES – The restaurant, Quattro at the Four Seasons Hotel Silicon Valley in Palo Alto, CA is hosting two not to be missed culinary events this August! The Battle of the Chefs event on August 17th features an exciting culinary showdown between Michellin-Starred chef, Drew Deckman and the Four Seasons hotel’s very own chef, Martin Morelli.